Like Patrick, hustle your Mardi Gras by making a pretty crème brûlée instead of pancakes ! 😙
Ingredients :
caramel, vanilla bean, 15cl of milk, 10cl of liquid cream, 60g of sugar, 3 eggs (one clarified).
Caramel : 50 ml of water, 50 g of sugar.
And for those who prefer to stick to tradition, here is our pancake batter tip: • Recette facile de pâte à crêpes - You...
And for the greediest, a banana-chocolate crepe recipe : • Crêpes Chocolat-Banane - YouCook
Season to taste and readjust what you are shown, do not hesitate to replace ingredients that you do not like or to which you are allergic. Cooking is also being flexible, open, inventive and creative. So experiment!
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On YouCook, we will only give you very rarely the dosages of the recipes, you will find only the ingredients in the description. Because unlike pastry, which requires precise measurements, cooking is done primarily with the help of your 5 senses:
Cajole the ingredients.
Listen to the melody of cooking.
Admire the coloring of food.
Taste regularly to correct the seasoning.
Feel the sweet scent of your ready-to-go recipe.
And enjoy your meal !
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For your health, cook and eat healthy and varied products ... And move your buttocks!