Restaurant manager. How to make a restaurant profitable?
на канале: Ресторатор Ойбек ХО - как открыть кафе и управлять
Online consultation at the link - https://wa.me/79175008900?text=Коснсу...
Telegram - https://t.me/oybekxo
Instagram - / oybek.xo
Facebook - / khaydaraliev
VK - https://vk.com/oybekxo
#HowToOpenACafe #restaurateur #RestaurantBusiness #OybekKho #restaurateurSchool
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🔹Course "Restaurant from Scratch. How to Become a Restaurateur and Open Your Own Establishment" - registration at: +79175008900 or on the website xoshcool.ru
🔹Course "Professional Restaurant Management" - registration at: +79175008900 or on the website xoshcool.ru
🔹For the course "Scaling: How to Turn One Establishment into a Successful Chain," register by calling +79175008900 or visiting xoshcool.ru.
🔹For the course "Restaurant Manager," register by calling +79175008900 or visiting xoshcool.ru.
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📕 The book "18 Stages of Opening a Restaurant" is available for purchase at: http://oybek.ru
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📍https://t.me/oybekxo - my TELEGRAM CHANNEL has a lot of useful information on the restaurant business. Subscribe.
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📲Services Website: oybek.ru
Training Website: xoschool.ru
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❓If you have any questions, you can contact us on social media or by email at [email protected]
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☎️For collaboration inquiries, please contact us via Direct or WhatsApp / Telegram +79175008900
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🔺My social media pages:
Instagram - / oybek.xo
Facebook - / khaydaraliev
Vkontakte - https://vk.com/oybekxo
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💭About #restaurateur #oybekxo
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Welcome to the channel about the restaurant business. On this channel, you can learn how to open, manage, and scale your business. We also discuss launching a franchise and attracting investment in the restaurant business. We help restaurant owners in 17 countries. Our management and scaling system has already been implemented by over 2,500 restaurants worldwide.
We can help bring your concept to life and expand globally. We have international experience in launching and growing restaurant businesses.
We can help you open, manage, and scale from scratch, or we can help you with expert advice and recommendations for success.
Our videos are based solely on practical experience, and we see how 782 restaurants operate in real time across 17 countries.
We understand firsthand the difficulties and mistakes most entrepreneurs make, and we want to show you how to avoid them.
Only a restaurant owner knows the cost of a mistake in the restaurant business, so we do it ourselves and share our successful experiences with you, warning you about mistakes.
Subscribe to learn about life-changing development methods.