Health effects of food additives
There are more than 10,000 chemicals allowed to be added to our food. Some of them are harmless; some we don’t know the effects of, and others have been studied and show they can cause serious health risks to children and adults.
A report published in the journal Pediatrics looks into the effects of additives like food coloring, nitrates, nitrites and BPAs, among other things, and their effect on health.
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