Moldovan Vertuti /Vertuta moldovenească/ THE EASIEST RECIPE!
Ingredients:
Flour 600-650 g (add a little more flour to the dough if necessary)
Warm water 280 ml
Salt 1 tsp
Vegetable oil 2-3 tbsp (+ 100 g for greasing)
Cottage cheese 500 g
Dill
Egg (for greasing)
Vertuti can be with any filling!
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