Egg salad and egg chamomile
A very simple salad made from the most affordable ingredients. Despite its simplicity and budget, the egg salad turns out to be very tasty and can even be served on the festive table!
Ingredients:
Chicken eggs - 6 pcs
Onion - 150 g
Pickled cucumbers - 150 g
Canned green peas - 65 g
Dill - 2 sprigs
Parsley - 2 sprigs
Sour cream - 2 tbsp. spoons
Vigorous mustard (sauce) - 1 teaspoon
Salt - to taste
Ground black pepper - to taste