Today I'm sharing a quick and easy recipe for ground meat gravy. It's a great option for a filling lunch or dinner.
Ingredients:
Ground meat - 300 g
Onion - 1
Carrot - 1
Garlic - 2 cloves
Flour - 2 tbsp
Tomato paste - 1.5-2 tbsp
Vegetable oil - 2 tbsp
Salt - 1 tsp (to taste)
Pepper - 0.5 tsp (to taste)
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