Shio Koji Recipe - Japanese Cooking 101

Опубликовано: 17 Июнь 2026
на канале: JapaneseCooking101
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This video will show you how to make Shio Koji, Salty koji seasoning.
Koji is white rice with edible fungus, and it is used to ferment food such as Miso and soy sauce. Shio Koji can be used to season various food and marinate meat and seafood.

//full recipe
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