We will show you how to make Basque Cheesecake, a Spanish cheesecake with a distinctive burnt and caramelized top. It is so creamy without a crust, and it’s thicker than a Japanese style cheese cake. Basque cheesecake is so popular in Japan, and it’s found everywhere from high end specialty shops to convenience stores.
Ingredients and Recipe: https://www.japanesecooking101.com/ba...
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