Fresh Cabbage and Beef Shchi: Step-by-Step Video Recipe
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Today is another step-by-step video recipe. This time, I'm making shchi with fresh cabbage, beef, and whatever else I had in the fridge.
There's really nothing complicated about this recipe. Basically, you just chop everything, put it in a saucepan, and cook it. I calculated the amounts of ingredients by eye. The main thing is that the shchi isn't too runny or too thick.
Basically, I've shown the entire recipe step by step here, except for some shortened video fragments to avoid making the video too long and boring. After all, that's usually how it turns out for everyone... I hope I've succeeded, and you like my step-by-step recipes. Let me know what you think in the comments.
Main ingredients:
Beef (preferably bone-in)
Fresh cabbage
Potatoes
Onions
Carrots
Red beans
Salt
The rest is up to you.