Barbecue on the nature | Step by step cooking kebab
Today I will show how to cook a delicious kebab. Anyone can do it. You can use chicken, lamb, pork, or any other meat. Choose what you like! Before cooking the kebab, add salt and pepper to the meat. Pickling it is not necessary. Of course, if you are going to nature, and you will cook kebab there, make a marinade. But this is optional. Even if you just salt and pepper the meat, it will be great! This is my way to cook kebab at home. Write in the comments how you cook.