These savory muffins are packed with carrots and zucchini and can be served as an appetizer..
Always adjust taste to your preference *
INGREDIENTS:
3 CUPS ALL PURPOSE FLOUR
1/2 TSP SALT
1 TBSP BAKING POWDER
2 TBSPS SOUR CREAM
1 CUP WHITE CHEDDAR CHEESE
1 CUP SHARP CHEDDAR CHEESE
3 EGGS
1 1/4 CUPS WARM MILK
3/4 CUP VEGETABLE OIL
1 CUP GRATED CARROT
1 CUP GRATED ZUCCHINI
RED ONIONS
FLAVOR PEPPERS
CHIVES
#savorymuffins #bakedgoods #inthekitchenwithlynn