Easy Ribs 4 U
Enjoy cooking and eating:
Slab of pork ribs
Pre-heat oven or grill to about 350F
Slather with your favorite barbeque sauce
Wrap in aluminum foil (thick foil works best)
Cook at 350F for about 75 minutes
Turn and flip every 15 minutes
Slice along each rib bone
Eat with fingers for best effect
Have plenty of napkins
Music Credits:
"Shake Your Shoes" by Vienna Heat under a Creative Commons license at http://www.archive.org
"Luck Struck" with permission from RoyaltyFreeMusic that offers a comprehensive music library of production music for your various royalty free music needs including full albums, tracks and free music clips, loops, and beats available for download at http://www.RoyaltyFreeMusic.com
"Fig Leaf Rag" by Scott Joplin (1908) with permission of Benjamin Robert Tubb from his website at Public Domain Music http://www.pdmusic.org
"Accentuate the Positive" by Bing Crosby from 1945 AFRS broadcast under a Creative Commons license at http://www.archive.org