[Sumo food] Garlic Ponzu Stir-Fry, Curry Hot Pot, Bacon&Eggs / Morning Practice Without the Oyakata
Japanese traditional sport "Sumo"
A channel that introduces the “meals and daily life” of sumo wrestlers who put their lives into “sumo”.
■Contents
00:00 Morning practice without the Oyakata; led by Nabatame
06:02 Post-practice interview with Nabatame
09:09 Kotakiyama prepares chanko alone
10:25 Curry chanko hot pot
25:04 Simmered chicken and maitake mushrooms
29:04 Kyoda joins in for chanko duty
33:13 Bacon and eggs
36:43 Garlic ponzu stir-fry
41:20 Meal starts
54:48 Message from Oyakata
■Futagoyama official: HP
https://futagoyamabeya.com/
*For delivery, please contact our website.
■Master of Futagoyama
/ futagoyama_sumo
■Futagoyama Stable: Instagram
/ futagoyama_sumo
■Video annotations
・Photography is not allowed during the Grand Sumo Tournament.
・Cutting is prohibited
🔸🔸🔸🔸🔸🔸🔸🔸 Recruitment 🔸🔸🔸🔸🔸🔸🔸🔸
🔳 Futagoyama Stable is currently recruiting new disciples (Gyoji, Tokoyama, and Callers).
Conditions: Height 167cm or more, weight 67kg or more, under 23 years old
(March/Spring only, junior high school graduates must be over 165 cm and over 65 kg)
If you have no experience but would like to try sumo, please contact us.
[email protected]
🔳 Supporter group information
https://futagoyamabeya.com/supporters...
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[🎬Operation 🎥Shooting 🖥️Editing confirmation ／ Yuki Sakaue]
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