Classic iced tea:
¾ fill your 2L T2 Jug-a-lot with water at the correct temperature.
Add 12-16 teaspoons of tea to the infuser of your 2L Jug-a-lot and infuse for the recommended time. Don't screw the lid tight while the liquid is hot.
Allow to cool for 1 hour, then add plenty of ice and fruit to garnish.
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