Cutlets Without Onions.

Опубликовано: 26 Июль 2026
на канале: НА КУХНЕ У АНИ

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Hello!
Today we will cook meat cutlets without onions. The recipe is simple, fast, affordable. If you don't like onions, then this video is definitely for you.

Minced meat 400 g
White bread soaked in water and squeezed 150 g (dry 100 g)
Milk 50 ml
Spices and salt to taste
(I used black pepper, Svan salt, maggi seasoning, dried garlic and sugar, all 1/2 tsp each)

• Pour milk into a blender and put bread, grind into gruel.
• Put the minced meat, bread gruel, spices in a bowl and mix well.
• Form cutlets, roll in bread crumbs or flour.
• Fry over medium heat on both sides until tender. I fried for 8-9 minutes. • At the end, you can cover with a lid, then the cutlets are steamed inside.

Enjoy your meal!