Victoria Ten Acres AD | John Quilter
Chefs in British Columbia consider fresh produce a to birthright. Mike Murphy has taken BC’s farm-to-table movement several steps further, where everything on the menu at his restaurant in Victoria, the province’s laid back capital, is based on what's picked that day on his 10-acre farm. View more videos from my trip to Canada here: http://bit.ly/2bT7dQ1
BEAUTIFUL.
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I'm a British chef, entrepreneur and make films about food on YouTube. I used to run restaurants and even had my own. On this channel you'll learn restaurant food from the best chefs from around the world. And Ill show you how to recreate it for yourself at home
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JQ
Victoria Ten Acres AD | John Quilter
• Victoria Ten Acres AD | John Quilter
John Quilter
/ foodbusker