How to Make Clam Chowder by Chef Robert Del Grande
How to Make Clam Chowder by James Beard Award Winning Chef Robert Del Grande
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This episode of the OPT FOOD network cooking show features a tasty recipe for New England Clam Chowder.
Fresh littleneck clams, vegetables, potatoes and a creamy broth come together for the RDG Homemade Clam Chowder.
Chowda / Chowdah
RDG + Bar Annie
1800 Post Oak Boulevard
Houston, TX 77056-3962
(713) 840-1111
http://www.RDGBarAnnie.com
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