Jen Flanagan, Community Kitchen Pittsburgh founder and executive director shares how she and her team are changing lives at the intersection of food insecurity and living wage jobs in this new episode of our “We Can Be” podcast. As Jen tells host Chris DeCardy: “For us, you can’t separate joblessness and hunger. They go hand in hand.” With a 93 percent placement rate in professional kitchens for those who complete their training programs, she and her team are guiding hundreds to brighter futures – and serving 450,000 meals each year to those facing adversity.