Learn about breeding for, testing, and marketing A2 milk, Sept. 2023
There’s no debating that cow’s milk and its products have long been an extraordinary nutritional source. Thanks to innovation, we now enjoy a variety of modifications, including A2 milk. With claims of being an easier-to-digest product, the consumer buzz around A2 milk continues to accelerate, as does producer interest in creating a milk that is free of the A1-beta-casein gene.
In this recording from Sept. 20, 2023, MOO-ville Creamery, Nashville, Mich., and Chuck Sattler, vice president of genetic programs at Select Sires, share insights and address commonly-asked questions about A2. You will hear ...
-- MOO-ville’s journey to become an A2 herd while creating a premier dairy-product line;
-- How to select A2/A2 sires without compromising genetic progress;
-- What to consider before transitioning your herd to produce A2 milk; and
-- How to test for A2.
Visit www.mycentralstar.com for more information or call 800.631.3510.