Savory biscuits with 3 ingredients, and in just 1 step, you'll have them ready for a snack or breakfast in 15 minutes. Have a wonderful end to this beautiful Sunday!
Ingredients
👏Makes 20 biscuits
200 ml heavy cream or spreadable cream cheese
200 g self-rising flour
1 tsp fine salt
❤️Instructions
1️⃣Combine the cream, flour, and salt. Knead for a few minutes until you have a smooth dough, then roll it out on a work surface to a thickness of 1 cm.
2️⃣Cut the biscuits into squares to make more and place them on a greased or floured baking sheet.
Bake at a moderate temperature until golden brown.
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