Incredibly airy buns with cheesecake inside and cherry filling!
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Cream Cheese and Cream from Lake Peipus https://vk.cc/cy8n0B
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RECIPE (8 pcs)
Cheesecake:
300 g cream cheese
80 g sugar
5 g vanilla sugar
50 g heavy cream
1 egg (1 tbsp)
25 g cornstarch
Dough:
160 g kefir
10 g fresh yeast
50 g sugar
300 g flour
2 egg yolks (1 tbsp)
2 g salt
30 g butter
1 egg white
almond petals
Cherry jam:
200 g cherries
60 g sugar
6 g cornstarch
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Collaboration and Advertising [email protected]
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Advertising by Soyuz Trading Group LLC, Taxpayer Identification Number (INN) 6027094920
erid: 2VtzqwjrMuJ