PINAKBET WITH A TWIST
I just used the left over squash and eggplant in the fridge. I used also the remaining marinated chicken breast. In the middle of my cooking, I decided to add a little bit of cabbage so hubby can have some .
I just used the left over squash and eggplant in the fridge. I used also the remaining marinated chicken breast. In the middle of my cooking, I decided to add a little bit of cabbage so hubby can have some .