MY FAVORITE TURKEY DISHES
Hey Friends, hope this video was interesting, after spending so much time making this turkey at the end it came out so good that everyone loved it. Smoking, slow cooking was the secret of the entire process to pull the turkey and be able to use it in different dishes. I used the white meat in red wine special gravy sauce, and the dark meat I made BBQ sauce sandwiches and bacon mix tacos. It was amazing.
For the turkey rub I used plain yogurt, oregano, smoked paprika, salt, black pepper, cumin powder, crushed red pepper, fresh thyme, pressed garlic, and 1 lime juice to taste. The measurement depends on how big the turkey is.
For the red wine gravy I used, tomatoes, cilantro, carrots, celery, bacon, garlic, onions, fresh thyme, black pepper, salt, crushed red pepper, butter, olive oil, vegetable stock, red merlot wine, jalapenos, flour, and oregano. Give it a try, and if you like the video give me a thumbs up and don't forget to follow the channel by subscribing and keeping the notifications on. For any questions or collabs send me an email to [email protected].