Vietnamese Banh Mi
#vietnamese #vietnamesecooking #vietnamesecuisine
Pickled Vegetables
1/2 cup unseasoned rice vinegar
1 tbsp granulated sugar
1 tsp kosher salt
1 cup julienned carrots
1 cup julienned daikon
Sauce
1/2 cup Japanese mayonaise such as kewpie
2 tbsp sriracha
1 tbsp hoisin sauce
Protein of choice (hamburger, chicken fillet, etc)
roll of choice
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