How to Make Asian Money Bag by Chef Pankaj || Hopping Chef
They are bite-sized appetizers that are packed with gobs of Asian flavors, they are crunchy and fun—real crowd pleasers!
Ingredients:
Oil
Garlic
Sitaki Mushrooms
Water chestnut
Pepper
Salt
Sugar
Black fungus mushrooms
Water
Chive
Phyllo Wraps
Potato Starch
Love our recipes? Hit 'LIKE' and show us your support! :)
Post your comments below and share our videos with your friends. Spread the love! :)
Subscribe to Hopping Chef: http://bit.ly/1Bl2v4J
Follow us on Twitter: @HoppingChef
Follow India Food Network on Twitter: @infoodnetwork