I made this for Betsu (an amazing person who writes for Asian Junkie, check out that site http://www.asianjunkie.com (Betsy also comments on the sites posts) ) and everyone who wanted a baking version. I made the lyrics a few days ago.
Recipe:http://www.bettycrocker.com/recipes/s...
Lyrics:
I’m going to mix two
Cups of flour and a
(a teaspoon of salt)
Cut until small
Sprinkle cold water
(cold water)
babe boy one teaspoon at a time
Until the flour is moist
The bowl will be clean
Make a ball
And cut in half
Hey wrap in plastic
sweet like apple pie pie
It’ll be oh so sweet
I can’t wait for you to taste oh
You’ll love how sweet it is
It’ll be amazing and oh
so sweet like apple pie pie
Refrigerate
Until the dough is firm and cold
Heat oven to 425 Fahrenheit
With a flour rolling pin
(roll pastry into two inches)
Fold the pastries
Into fourths place into pie plate
(In a large bowl)
Mix sugar
One fourths cup of flour
Cinnamon, nutmeg
And one eighth teaspoon salt
Stir in apples until well mixed
Spoon into pie
Cut butter into small pieces
Sprinkle over filling
Hey trim the edges
sweet like apple pie pie
It’ll be oh so sweet
I can’t wait for you to taste oh
You’ll love how sweet it is
It’ll be amazing and oh
so sweet like apple pie pie
Roll other into ten inches
I can’t wait to try you, you’re
so sweet like apple pie
I just want to play with you
Baby tell me why
It’s so fun to be rough with you
You’ll make this pie perfectly moist boy
Just wait I’ll drive you crazy
You can be my toy
Fold into fourths
Unfold top pastry over filling
Trim overhanging edges
Fold and roll
The top edges under lower edge
Pressing on rim to seal
Bake forty to fifty minutes
Or until crust is brown and juice begins to bubble
Serve warm if desired
sweet like apple pie pie
It’ll be oh so sweet
I can’t wait for you to taste oh
You’ll love how sweet it is
It’ll be amazing and oh
so sweet like apple pie pie
Ding!