Blue Lagoon Mocktail Recipe | Blue Curacao Lemonade Mocktail by Neeldiya
Blue Lagoon Mocktail Recipe Blue Curacao Lemonade Mocktail by Neeldiya
Blue lagoon mocktail is one of the very delicious soft drink to have for refreshment, it’s a non alcoholic mocktail mainly prepared from Blue Curacao, Sparkling Water and few other ingredients. This easy blue lagoon requires just couple of minutes for preparations so you can make it any time and get fresh.
Ingredients:
Sliced Lime
Sugar- 1 Tbsp
Fresh Lime Juice- 1/2 Tsp
Ice Cubes
Blue Curacao
Sparkling Water/ 7Up / Sprite/soda water
Scientific definition
Low-alcoholic drink
Sparkling apple cider, soft drinks, and juice naturally contain trace amounts or no alcohol. Some fresh orange juices are above the UK 'alcohol free' limit of 0.05% ABV, as are some yogurts and rye bread.
Ethanol distillation is used to separate alcoholic drinks into what are advertised as non-alcoholic drinks and spirits; distilled wine produces low alcohol wine and brandy (from brandywine, derived from Dutch brandewijn, "burning wine"), distilled beer may be used to produce low-alcohol beer and whisky.
However alcoholic drinks cannot be further purified to 0.00% alcohol by volume by distillation. In fact, most drinks labeled non-alcoholic contain 0.5% ABV as it is more profitable than distilling it to 0.05% ABV often found in products sold by companies specializing in non-alcoholic drinks.
Ethical issues
See also: Zero tolerance § Alcohol
Alcohol is legal in most countries of the world where a drinking culture exists. In countries where alcohol is illegal, similar non-alcoholic drinks are permitted. The definition of "alcohol-free" may vary from country to country. The term "non-alcoholic" (e.g., alcohol-free beer) is often used to describe a drink that contains 0.0% ABV.
However, most drinks advertised as "non-alcoholic" or "alcohol free" sold by countries with zero tolerance with state-run liquor monopoly, actually contain alcohol. Finland has a quite high ABV regulation for non-alcoholic drinks that are classified as alcoholic drink by most other countries.
non-alcoholic beverage means a beverage which contains a maximum of 2.8 percentage by volume ethyl alcohol
— THE ALCOHOL ACT, Chapter 1, Section 3 (4.1.2001/1), paragraph 3[2]
In the European Union, the labels of drinks containing only more than 1.2% ABV must state the actual alcoholic strength (i.e., show the word "alcohol" or the abbreviation "alc." followed by the symbol "% vol.").
Mocktails
Main article: Non-alcoholic mixed drink
Mocktails, an abbreviation for "mock cocktails", are festive, non-alcoholic party drinks. The word "mock" implying a facade of the alcoholic cocktail without any of the alcoholic content. In the last few years, it has become so popular that it even finds its place in the cocktail menu on many restaurant and bars. Mocktails can be described as a smooth blend of only non-alcoholic drinks, which could be fresh fruit juices, syrups, cream, herbs and spices. Mocktails are designed specifically for those who do not take alcoholic drinks or need to refrain from them, which means these blends can be enjoyed by people of all ages. They are particularly favoured over cocktails by Muslims, underage persons, drivers, pregnant women, and others who choose party drinks that are alcohol-free.
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