How to Make a Seafood Ramen
[Conclusion] If you make it like this, you can play for 13 hours!
[Information]
Shrimp, Clams - Freezer
Green Onion - Refrigerator
[ Recipes]
1) Stir-fry the green onion and oil in a wok.
2) When the green onion is cooked, add 1 spoon of red pepper powder.
3) Add half a spoonful of soy sauce (it tastes sweet if you add too much)
4) Add shrimp and stir-fry.
5) Pour water.
6) When water boils, add noodles and clams.
7) Transfer the noodles to a bowl before they are cooked.
(We'll also get the seafood.)
8) Add eggs and cook them half-boiled.
9) Pour soup and eggs into a bowl to finish.