Making a Vegan dashi (Japanese stock)
Dashi is a normally a fish-based stock used in very many Japanese dishes. Relax, and enjoy this leisurely-paced video on making a traditional vegan version that can be used in lots of your Japanese meals.
Dashi is a normally a fish-based stock used in very many Japanese dishes. Relax, and enjoy this leisurely-paced video on making a traditional vegan version that can be used in lots of your Japanese meals.