Regenerative Agriculture - Poultry - Paddock to Plate Story
Grow Love Project toured the Central West and spoke with Bryan and Kim Kiss of Grassland Poultry who produce meat bird chickens using the Sommerlad breed on their holistically managed farm called Meramie. Based 30 kms east of Wellington, NSW, The poultry business complements their beef and sheep enterprises. The pasture raised birds forage freely outdoors with shelters that are moved daily across fresh paddocks. The birds' natural behaviour add a boost to the landscape digging up and fertilising the soil which in turn benefits the other animals that graze the land.
For more information and to order online visit grasslandpoultry.com.au