Today we're making Green Chili and Chile Rellenos Colorado Style and then throwing them onto a pizza.
Pork Green Chili (Colorado Style)
1 lb cubed pork (cooked in lard/shortening)
1 onion, chopped
1/4 cup of flour
2 cans chicken broth
2 cans diced tomatoes
4 cloves garlic, crushed
2 cups diced hatch green chiles
(505 sells some frozen or in a jar https://a.co/d/1OooPXP)
Tomato Bouillon
Salt, Pepper to taste
simmer, let reduce
For thicker sauce omit pork and use 1/2 cup of flour
Crispy Chile Rellenos (Colorado Style)
Egg Roll Wrappers
Hatch Whole Green Chiles
(Hatch select sells some in a can
https://a.co/d/8rk8ikP)
Cheddar (or Monterey Jack)
fried until brown
#pizza #mexicanfood #rellenos #recipe #cooking #cheesy #delicious #colorado #greenchili #tasty