Onion and anchovy croutons
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Onion and anchovy crostini are a special appetizer that will be especially appreciated by those who love strong, bold flavors. A super simple recipe, bursting with flavor and aroma, sure to delight everyone at your table. The saltiness of the anchovies is mellowed by the sweetness of the onion, and these two ingredients create a truly special blend of flavors. A lovely addition to the table or a perfect addition to an aperitif. Plus, these onion and anchovy crostini are incredibly easy to make. We bet you won't have any left over! Go get the ingredients and get to work!
► Ingredients for onion and anchovy crostini:
1 kg Tropea red onions
200 g bread
8 anchovy fillets
1 tablespoon sugar
50 ml white wine vinegar
4 tablespoons extra virgin olive oil
Salt to taste
Recipe on the website: https://www.casapappagallo.it/ricette...
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