Easy Crab Bisque – Low Carb Keto Soup Recipe
▼ Please see the recipe below for ingredient amounts. ▼
In honor of National Soup Month (January), I present a very tasteycrab bisque that won’t disappoint. Loaded with flavor and only 4.7g net carbs per serving, it’s a great way to warm your day.
#keto #lowcarb #papag #crabbisque
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Crab Bisque Ingredients:
• 4 Tbs – unsalted butter
• 1/2 – green bell pepper, chopped
• 2 stalks – celery chopped
• 1/4 cup – onion, chopped
• 1 Tbs – minced garlic https://amzn.to/2JSmnm0
• 1/2 tsp – salt
• 1/4 tsp – ground black pepper
• 1/4 tsp – cayenne pepper
• 3/4 tsp – seafood magic https://amzn.to/2SOHjja
• 1/2 tsp – xanthan gum http://amzn.to/2hSEaNQ
• 2 cups – heavy cream
• 4 cups – seafood stock, divided https://amzn.to/2M7g14M
• 8 ounces – crab meat, divided
Makes ~ 6 cups
Per 1 cup serving (recipe divided by 6):
395 calories / 36.94g fat / 4.7g net carbs / 12.1g protein
UNLESS SPECIFICALLY STATED OTHERWISE, ANY PRODUCT/INGREDIENT USED OR RECOMMENDED IN THIS VIDEO IS MY OWN PERSONAL PROPERTY OR OPINION.
All nutrition information provided is approximate. Please read and use your own labels for more precise information.
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