JELLY chicken. Jellied Faberge eggs.
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Hello everyone, my name is Galina, welcome to the channel, we will cook simple and delicious dishes, I hope they will not disappoint you. Thanks for the likes and comments. Subscribe to my channel and do not forget to click the bell so as not to miss a new video
#chicken aspic #chicken aspic with gelatin
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RECIPE:
Chicken leg 2 pcs.
Egg 10 pcs. I had large ones.
Ham 150–200 g.
Canned peas and corn 2–3 tbsp.
Bell pepper half.
Any greens to your taste 2–3 sprigs.
Gelatin 2 tbsp.
Broth 250–300 ml + 1/2 cup for gelatin.
Salt and spices to taste.
BON APPETIT!!!!!!
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#chickenjelly #jellywithgelatinrecipe #chickenjelly #aspicrecipe #homemadeaspic #homemadeaspic #aspicrecipe