Forest Maintenance: Campsite Kitchen Cleanup & Forage
I'm doing a little series of shorter episodes on various aspects of maintaining parts of a wild forest for recreational use. This episode focusses on cleaning away overgrown areas of the campsite, and a look at foraging for Salmonberry in the woods.
CORRECTION: During the foraging portion of the video I accidentally identified a CUTLEAF evergreen blackberry (Rubus Laciniatus) as a native Oregon SAWTOOTH Blackberry (Rubus Argutus), but the cutleaf variety pictured is imported and apparently considered invasive.
Weed whacking the kitchen area after spring leaves it overgrown.
I'm using the following tools and supplies:
• DEWALT Cordless Weed Trimmer: https://amzn.to/46JHZNk
• Brush Axe: https://amzn.to/3AhTU8W
• Pruning Sears/Clippers: https://amzn.to/3M9MjMh
• Rotary Polisher: https://amzn.to/3Wjy4ug
• Scrubbing Pads: https://amzn.to/3W9pSvE
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