You can use this instead of cake. Three of the most delicious, sweet fillings for shortbread bask...
Hello everyone! Today we'll be making three delicious fillings for shortbread baskets. They make a wonderful dessert that can be served on a holiday table in place of a cake. I'll show you and tell you everything in great detail so you can impress your family and friends with your culinary skills. Bon appétit! =))
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Email for collaboration: [email protected]
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You You'll need for the first filling:
5-20 shortcrust pastry shells
500-600 g apples
5 g cinnamon
10-15 g honey
3-5 g water
Second filling:
5-20 g shortcrust pastry shells
350 g 20% cream
75 g sugar
1 g vanilla
1 g salt
40 g flour
4 egg yolks
50 g powdered sugar
Fruit/berries to taste
Third filling:
5-20 g shortcrust pastry shells
250 g 20% sour cream
50 g sugar
1 g vanilla
5g gelatin
Fruit/berries to taste
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