Michelin-starred chef André Chiang names Wang Wang's "Lang Wei Stir-Fry Noodles" as his favorite.
During a recent interview, renowned international chef André Chiang generously shared his go-to food spots in Taipei and revealed that he also loves instant noodles. His favorite? Wang Wang's "Lang Wei Stir-Fry Noodles," sparking a wave of nostalgia among netizens. Today, we’re diving into an unboxing of this childhood favorite with our fellow office worker, Xiao Lin.