Goat Cheese Fondue
Whip up this delicious appetizer in just a few minutes and impress your friends and family. This fondue takes advantage of just a few common ingredients and uses lemon juice instead of white wine to help keep the goat cheese flavor more mild. A great substitution if you don't care for goat cheese is Boursin cheese. If you have any leftover the next day this becomes a tasty spread perfect for a turkey sandwich.