#LowCarbHighFat #GheeButter #Ketogenic
Today, we're talking about butter that is great for use during low-carb, high-fat, ketogenic diets and dietary regimens. There is even a way to use it even if you have a dairy allergy!
If you're curious, watch right now!
Director Song Jae-hyun's Refresh Love Clinic
https://loveclinic.kr/
Video Order
00:02 Salted Butter and Unsalted Butter
00:29 The Reason Salted Butter Was Created
00:43 Butter Mainly Used in Europe
01:06 When Eating Bread in Korea?
01:35 How Should Butter Be Stored?
01:47 Ghee
02:00 Is It Better to Choose Butter with a Darker Yellow Color?
02:20 The Reason Butter Has a Yellow Color
03:08 What Is White Butter?
03:49 3 Ways to Choose Butter
04:05 Is It Okay to Use Butter in Cooking? 04:43 Characteristics and Flavor of Ghee
04:54 Tips for Using Refrery Hospital's Special Butter
05:39 Wrap-up
If you have any other questions, please leave them in the comments and I will answer them :)
I hope this was helpful to you today~
Image Sources
https://kr.freepik.com/
https://pixabay.com/