Japanese Teppanyaki (鉄板焼き)
Teppanyaki (鉄板焼き teppan-yaki?) is a style of Japanese cuisine that uses an iron griddle to cook food. The word teppanyaki is derived from teppan (鉄板), which means iron plate, and yaki (焼き), which means grilled, broiled, or pan-fried. In Japan, teppanyaki refers to dishes cooked using an iron plate, including steak, shrimp, okonomiyaki, yakisoba, and monjayaki.
A quick video of a Teppanyaki cooking session, absolutely delicious!
Shot on the Sony a6300 in 4K with the Sony 10-18 lens aswell as the metabones speedbooster with Canon 50mmF1.4