Delightful curd casserole, just like in childhood. Cooking a casserole according to my recipe is as easy as shelling pears!
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INGREDIENTS:
cottage cheese - 1 kg.
sugar - 7 tbsp. spoons (with a slide)
semolina - 5 tbsp. spoons (with a slide)
eggs - 4 pcs.
butter - 80 gr.
sour cream - 200 gr.
vanilla sugar - 8 gr. (1 pack)
salt - a pinch
baking powder - 2 tsp (no slide)