I'm making the well-known Pina Colada cake. It's a simple recipe, but it's delicious. It's made with a light sponge cake, pineapple, and a sour cream-coconut filling. A homemade cake for family tea.
Pina Colada Cake:
Sponge cake:
Eggs - 3
Sugar - 110 g
Flour - 110 g
Salt - a pinch
Filling:
Sour cream - 400 g
Gelatin - 10 g
Coconut flakes - 70 g
Powdered sugar - 80 g
Pineapple syrup - 6 tbsp
Pineapple - 1 can (580 ml)
Pineapple syrup for soaking
A simple cake recipe that's easy to make. The cake is light and a great dessert on a hot day.
#simplecake #deliciouscake #piñacolada #cakerecipe #homemadecake
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