Kala Chana Snack Recipe | Kala Chana Snack Recipes Indian | काला चना स्नैक्स | Kala Chana Snack
Kala Chana Snack Recipe | Kala Chana Snack Recipes Indian | काला चना स्नैक्स | Kala Chana Snack
Welcome back to Not Just Kitchen! Today, we're bringing you a delicious and healthy snack recipe that's perfect for any time of the day. Introducing our High-Protein Kala Chana (Black Gram) Half-Moon Snacks! These little bites are packed with protein and bursting with flavor, making them the perfect guilt-free treat.
In this video, we'll show you how to make these crunchy, non-fried snacks using whole Bengal gram, also known as kala chana. With a blend of aromatic spices and herbs, these snacks are not only tasty but also nutritious. Whether you're looking for a post-workout snack, a healthy option for tea time, or just a tasty treat, these kala chana half-moons are sure to satisfy your cravings.
What You'll Learn:
How to prepare kala chana for snacks
Tips for making a non-fried, crispy snack
Easy steps to shape the dough into half-moons
Ideas for serving and enjoying these delightful bites
So, grab your ingredients, and let's get cooking! Don't forget to like, comment, and subscribe to our channel for more tasty and healthy recipes. Hit the notification bell so you never miss a new video. Enjoy your snack time with a healthy twist!
#KalaChana #SnackRecipe #HighProteinSnacks #HealthyRecipes #IndianSnacks #NonFriedSnacks #TastyTreats #NotJustKitchen #EasyRecipes #VeganSnacks #VegetarianSnacks #HealthyEating #ProteinPacked #HalfMoonSnacks
List of Ingredients
Boiled & peeled Potato 1
Black Bengal Gram ½ Cup
Water 1 Cup
Salt to taste
Jeera ½ tsp
Ajwain ½ tsp
Turmeric Powder ½ tsp
Chilli flakes ½ tsp
Green chilli 1-2
Capsicum 1 Small
Oil
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Video Chapters:
00:00 Introduction
00:27 Boiled Potato
00:41 Grinding Kala Chana
01:21 Preparing Batter
01:50 Cooking the batter
02:58 Setting the batter
03:40 Cutting into shape
03:54 Shallow Frying
04:42 Serving
04:53 Wrap Up
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My name is Nutan Dutt. Come to my world of cooking and I welcome you all into my tiny kitchen where let’s all enjoy cooking.