Bread solfeggio #5.3. Rye sourdoughs.
There's no mystery in this video: both starters were successful, and all the desired cultures were isolated and cultivated.
But what to do with them next? The beginning of that story is in this video.
There's no mystery in this video: both starters were successful, and all the desired cultures were isolated and cultivated.
But what to do with them next? The beginning of that story is in this video.