Protecting Marine Biodiversity Using Genetic Testing
Researchers from Princeton, Rutgers and Cornell University use genetic testing to investigate New York food markets selling endangered species of sea cucumbers.
This article discusses the study published in the open access journal Sustainability which aims to raise awareness of the illegal harvesting and selling of sea cucumbers to develop more sustainable practices regarding the selling of endangered species.
Read more here: https://brnw.ch/21wKZQa
#OpenAccess #MDPI #SeaCucumber