Hi Future Me & Anybody Watchinggg!!
Today we’re trying Japan’s most raved about dish and a secret one! When I tell you the first food was the BESTTTT thing I’ve EVERRRRR EATENNNN! To this day I dream about it! It has the crunch of pork rinds but less…. Sharp?… it’s also super juicy and has an underlying salty sweet kernel popcorn taste. And it didn’t feel oily or heavy, but it filled me up! As for the ramen, ehh. The broth was great, but I wish it was less oily and maybe thicker noodles. I don’t even know what I ordered, so maybe that’s on me
Places shown:
Shinjidai (Denkushi?.. The chicken skin skewers)
Ichiran Ramen (Ramen)
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Tags cause I heard they help, idk:
Ramen, ramen in Japan, tokyo ramen, Ichiran Ramen, chicken skin skewer, what I ate in a day, food in Japan, Japanese food, what I ate in Japan