Assalamualaikum, friends! Today I'm sharing a recipe for #peyekkacangtanah (super crispy and savory peanut crackers).
Ingredients:
-250g rice flour
-2 tbsp tapioca starch
-1 chicken egg
-1 sachet coconut milk (I only used 50ml)
-300ml water
-10 thinly sliced kaffir lime leaves
-150g peanuts
Ground spices
-3 cloves garlic
-3 candlenuts
-Ginger (galangal)
-1 tsp coriander
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