Get ready for summer and Eid with two and a half kilos of peasant bread made from one kilo of flour.
#Rasha_Elshami's_Peasant_Breads
Ingredients:
1 kg flour
1 cup melted butter (or 1/2 cup ghee and 1/2 cup oil)
1 cup yogurt or buttermilk
1 cup warm milk (or whey)
2 tbsp yeast
1/2 tsp salt
1 tbsp sugar
Filling: 1 kg chopped soft dates or dates and melted butter
(Sesame seeds, fennel seeds, and anise seeds as desired)