Pest control in food service businesses.
👉 #Pest_Control_in_Food_Service_Businesses
In this video, we'll cover everything related to improving your pest control processes. It's extremely important that food businesses keep these criteria in mind.
Chapters:
#Pest_Control_in_Food_Service_Businesses
00:21 | Introduction
00:48 | Preventive Measures in the Facilities
01:24 | Preventive Measures at the Bar
01:52 | Preventive Measures in the Kitchen
02:55 | Preventive Measures in the Dining Room
03:02 | Integrated Pest Management - IPM
04:12 | 4 PRINCIPLES
05:09 | Farewell
📌 Visit our channel's homepage to see all the videos organized by category:
@GreenGourmetEducacion
👉WHO ARE WE?
My name is Edwin Guevara, Founder of Green Gourmet Education.
Together with my team, we developed this channel to help students, entrepreneurs, and food enthusiasts by creating videos that address topics of interest in practical and simple language.
Our goal is to become the best online educational platform for gastronomy. On our channel, you will find seven topics:
➡️ Food and beverage quality standards
➡️ Gastronomic marketing
➡️ Service techniques and experience
➡️ Catering and event planning
➡️ Culinary techniques and theory
➡️ Food and beverage costs and budgets.
➡️ Food Science and Chemistry (New)
We invite you to watch our videos and learn together about this wonderful and exciting culinary world.
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