Doing Business During Pandemic Season | Beyond Frontliners
Tonight, we will interview the owners of Maia's Cakes and Kitcken, Mayumi & DonDon De los Reyes, former OFW turned entrepreneurs.
Make sure to mark your calendar! See you on later (September 25), 7:30 PM at our Facebook Live.
You can register here: http://bit.ly/Register-PDS for updates and notifications.
Maia’s Cakes and Kitchen, formerly Maia’s Cakes, officially started in 2015 by an OFW couple who strived to pursue passion thru business – with a motto “cakes don’t need to be boring!”. They have readily available baked products – mainly Yema & Chocolate Cakes, Yema Tarts and Yema Spread for our growing sweet-tooth customers.